Higgidy Pie and homemade baked sweet potato fries

Autumn is one of my favourite seasons – I love the colours and being able to resume wearing my favourite cardigans and boots. I also love getting back to heartier, warmer meals after a summer of salads. Pie and chips is one of my favs. More recently I have been making baked sweet potato fries instead of normal chips – A) They taste amazing. B) Sweet potatoes are really good for you and they count as one of your 5 a day unlike their normal counterpart.


homemade baked sweet potato fries


5.0 from 5 reviews
Homemade baked sweet potato fries
Prep time
Cook time
Total time
A fabulous side dish for the Autumn months.
Recipe type: Side Dish
  • Sweet Potato - allow 1 medium potato per person
  • Oil (I have used olive or sunflower, both work equally well!)
  • Seasonings - I used garlic salt and black pepper - but paprika is also fab.
  1. Peel and cut sweet potato into chip sized pieces.
  2. Pop the sweet potato into a bowl and add oil and seasonings. For 500g of sweet potato approx 1 tbsp of oil should be enough.
  3. Stir well then spread in a single layer on a baking tray.
  4. Pop into an oven at 220 degrees C for approx 20 minutes - turn halfway through and keep an eye on them - they can go from nicely brown to burnt in a surprisingly short time!


These are quick and easy to make, my kids love them and they feel naughty while still remaining at least a bit good for you! When it comes to pie, sometimes I make my own (but usually with shop bought pastry!) and sometimes I like to grab a ready made one for convenience. Higgidy are one of my brands of choice for a shop bought pie, mostly because they have actually put some thought into their vegetarian options, providing a choice of really interesting fillings. Today I opted for the Little Mushroom, Feta and Spinach pie and it was really tasty – love the crunchy crumble topping with oats and golden linseed. Yum!!!



sweet potato fries and higgidy pie


And now I am going to walk off all the pie goodness and kick through some piles of leaves for good measure,

Love Miss Cisco XXX



  1. October 12, 2015 / 6:53 pm

    I’m absolutely addicted to their veggie spinach & pinenut pie and I’m not even a veggie
    sarah recently posted…Mindful laundryMy Profile

  2. October 12, 2015 / 7:24 pm

    Yummy. My ideal type of tea. I love sweet potato fries and the pie filling sounds just gorgeous.

  3. October 12, 2015 / 9:09 pm

    I was nodding along all the way through that intro and drooling at the fries. I have been eating lots of sweet potato and need to make these!
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  4. October 13, 2015 / 2:26 am

    I LOVE higgidy pies, they have some fabulous veggies ones and sweet potatoes are delicious too!
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  5. October 13, 2015 / 10:24 am

    I just LOVE sweet potato fries, they are so yummy! I’ve no idea what a Higgidy pie is though so I’m off to find out x
    Sonia recently posted…Instagram Weekly 5th-11th OctMy Profile

  6. October 15, 2015 / 12:34 pm

    I love Higgidy pies! I might go so far as to sway they are better than Pie Minister ones! We only get them when they are on a deal but they are SO good x

  7. October 16, 2015 / 1:09 pm

    oh yum, that’s my kind of meal. I love sweet potato fries, they seem to go with everything!

  8. October 18, 2015 / 9:51 pm

    Sweet potato fries are the best and I love Higgidy Pies – so many great veggie flavours!

  9. October 26, 2015 / 12:46 pm

    Oh my goodness this is like my perfect meal! Those fries look absolutely amazing and we love Higgidy Pies already. Yum yum!

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